Winnie’s Pecax Cake

By Don Carpenter

Ingredients: 

• 1 lb. butter, melted
• 1 lb. sugar
• 1 lb. flour
• 1 lb. raisins
• 1 lb. pecans
• 6 eggs, beaten
• 1 ounce lemon flavoring
• 1 teaspoon baking power

Directions:

Mix in order given

Bake 2 hours at 275 degrees, in floured and greased tube pan